Features When East Met West – in the 1800s! March 13, 2026 On 7 March 2026, Dr Marc Rerceretnam delivered a talk on Christianised Peranakan Weddings at the Peranakan Museum. In this article, he
Features A Family Tradition of Philanthropy March 6, 2026 Baba Peter Lee recounts the origins of the Tun Dato Sir Cheng-Lock Tan Scholarship Trust Fund, which marked its 30th anniversary in
Features A Peranakan Soiree by Tapestry February 27, 2026 Baba Alvin Tan reflects on the evolution of Peranakan collective Tapestry, and making inroads in Johor with venue host Nyonya Jennifer Lim
Features Rediscovering Roots in China February 20, 2026 Nyonya Maximilienne ‘Maxi’ Lemye shares her family’s China connection with Baba Emeric Lau
Museums Supporting Our Heritage February 13, 2026 The Peranakan Museum Announces Singapore’s First Named Curatorial Position by the Tun Tan Cheng Lock Trust
Features The Evolution of the Baba Nyonya Literary Festival February 9, 2026 Nyonya Ngiam May Ling, Chairman of the Organising Committee of the biennial Festival, offers a behind-the-scenes look at the past three editions
Features Book Launch: “Arabs of Singapore 200 Years On” January 30, 2026 Nyonya Cynthia Wee-Hoefer immerses in the esprit de corps of the Arabs of Singapore.
Dalam Dapor Disappearing Dishes – And What We Can Do January 23, 2026 Nyonya Noreen Chan explores how we can resurrect our culinary heritage.
Book & Theatre Reviews·Features Celebrating the Dapor Diva January 19, 2026 Nyonya Chef Shirley Tay soft launches cookbook alongside her dining collaboration with Chef David Toh at the Grand Copthorne Waterfront Hotel
Features Come Savour Aunty Lee’s Deadly Delights January 19, 2026 A new MediaCorp English drama blends intrigue and comedy with Peranakan panache.